Concepedia

Nicolaos Paschaloudis

NP

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Publications

1

Citations

72

H-Index

1

Active since

1999

Affiliations

Aristotle University of Thessaloniki(Current)

Nicolaos Paschaloudis is an author at Aristotle University of Thessaloniki specializing in food technology, food processing, and food engineering.

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Publications per year

1999–1999

1

Publications

1

Effect of time, temperature and extraction method on the trichloroacetic acid-soluble nitrogen of cheese

Anna Polychroniadou, Alexandra-Maria Michaelidou, Nicolaos Paschaloudis · International Dairy Journal · 1999 · 72 citations

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