Concepedia

Hye-Jung Yeom

HY

3

Publications

194

Citations

3

H-Index

2009

Active since

Affiliations

Konkuk University(Current)

Hye-Jung Yeom is an author at Konkuk University specializing in food chemistry, forensic toxicology, and medicine.

Top concepts

Publications per year

2009–2010

3

Publications

3

Development of banana peel jelly and its antioxidant and textural properties

Eunhye Lee, Hye-Jung Yeom, Mi-Sun Ha et al. · Food Science and Biotechnology · 2010 · 116 citations

, , +2

Production and Physicochemical Properties of Rice Bran Protein Isolates Prepared with Autoclaving and Enzymatic Hydrolysis

Hye-Jung Yeom · Journal of the Korean Society for Applied Biological Chemistry · 2009 · 42 citations

, , +10

Exposure to ethyl carbamate in alcohol-drinking and nondrinking adults and its reduction by simple charcoal filtration

Saerom Park, Sang‐Do Ha, Jiho Yoon et al. · Food Control · 2009 · 36 citations

, , +5

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