Valentina F. Domingues

Brazilian fruit pulps as functional foods and additives: Evaluation of bioactive compounds

Mário Paz, Patricia Gullón, M. Fátima Barroso et al. · Food Chemistry · 2014 · 213 citations · Full text

Agriculture, Food Science, Food Analysis +15

Seaweeds from the Portuguese coast as a source of proteinaceous material: Total and free amino acid composition profile

Elsa F. Vieira, Cristina Soares, Susana Machado et al. · Food Chemistry · 2018 · 131 citations · Full text

Life Sciences, Biochemistry, Marine Sciences +12

Catalytic oxidative/extractive desulfurization of model and untreated diesel using hybrid based zinc-substituted polyoxometalates

Susana O. Ribeiro, Diana Julião, Luı́s Cunha-Silva et al. · Fuel · 2015 · 119 citations

Natural Sciences, Chemical Engineering, Environmental Engineering +16

QuEChERS: A new sample preparation approach for the determination of ibuprofen and its metabolites in soils

Idalina Bragança, Alexandra Plácido, Paula Paíga et al. · The Science of The Total Environment · 2012 · 110 citations · Full text

Pharmacy, Pharmaceutical Analysis, Toxicology +12

Magnetic dispersive micro solid-phase extraction and gas chromatography determination of organophosphorus pesticides in strawberries

Virgínia Cruz Fernandes, María Freitas, João G. Pacheco et al. · Journal of Chromatography A · 2018 · 109 citations · Full text

Natural Sciences, Food Science, Analytical Chemistry +15