Caleb Acquah

Considering food matrix and gastrointestinal effects in enhancing bioactive peptide absorption and bioavailability

Xiaohong Sun, Caleb Acquah, Rotimi E. Aluko et al. · Journal of Functional Foods · 2019 · 164 citations · Full text

Formation and characterization of protein-based films from yellow pea (Pisum sativum) protein isolate and concentrate for edible applications

Caleb Acquah, Yujie Zhang, Marc A. Dubé et al. · Current Research in Food Science · 2019 · 101 citations · Full text

Role of hydrophobicity in food peptide functionality and bioactivity

Caleb Acquah, Elisa Di Stefano, Chibuike C. Udenigwe · Journal of Food Bioactives · 2018 · 98 citations · Full text

Structural Features, Biochemistry, Medicine +10

The Effect of Processing on Bioactive Compounds and Nutritional Qualities of Pulses in Meeting the Sustainable Development Goal 2

Caleb Acquah, Godfred Ohemeng‐Boahen, Krista A. Power et al. · Frontiers in Sustainable Food Systems · 2021 · 52 citations · Full text

Food Chemistry, Nutrition, Food Bioactive Compound +12

Synthesis and performance analysis of oil palm ash (OPA) based adsorbent as a palm oil bleaching material

Caleb Acquah, Lau Sie Yon, Zarina Tuah et al. · Journal of Cleaner Production · 2016 · 29 citations

Chemical Engineering, Engineering, Performance Analysis +6