Yujie Zhang is an author at University of Ottawa specializing in polymer chemistry, food engineering, and polymer science.
Publications per year
2019–2019
2
2
On the Use of Starch in Emulsion Polymerizations
Shidan Cummings, Yujie Zhang, Niels M. B. Smeets et al. · Processes · 2019 · 36 citations · Full text
Rows per page
1–2 of 2