Statistics
Publications
6
Citations
175
H-Index
6
Active since
2009
Paul Adorno is an author at National Measurement Institute specializing in nutrition, agriculture, and human nutrition.
Publications per year
2009–2022
6
6
Vitamin D and 25-hydroxyvitamin D determination in meats by LC–IT-MS
Saman Buddhadasa, Paul Adorno, Katherine Stockham et al. · Food Chemistry · 2012 · 50 citations
Nutrient composition of Australian retail pork cuts 2005/2006
Heather Greenfield, Jayashree Arcot, J. A. Barnes et al. · Food Chemistry · 2009 · 47 citations
Agriculture, Food Science, Nutrition +10
Vitamin D composition of Australian foods
Eleanor Dunlop, Anthony P. James, Judy Cunningham et al. · Food Chemistry · 2021 · 30 citations · Full text
Eleanor Dunlop, Julie L. Boorman, Tracy Hambridge et al. · Journal of Human Nutrition and Dietetics · 2022 · 19 citations · Full text
Nutrient Composition of Retail Samples of Australian Beef Sausages
Judy Cunningham, Văn Minh Nguyễn, Paul Adorno et al. · Nutrients · 2015 · 15 citations · Full text
Agriculture, Food Science, Nutrition +17
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