Concepedia

Izabela Dmytrów

ID

14

Publications

397

Citations

13

H-Index

2009

Active since

Affiliations

West Pomeranian University of Technology(Current)

Warsaw University of Life Sciences

Izabela Dmytrów is an author at West Pomeranian University of Technology specializing in nutrition, health sciences, and food processing.

Top concepts

HealthNutritionFood SafetyFood QualityFood ProcessingFood TechnologyFood EngineeringPublic HealthFood ChemistryEngineering

Publications per year

2009–2022

14

Publications

14

Probiotic fermented beverages based on acid whey

Katarzyna Skryplonek, Izabela Dmytrów, Anna Mituniewicz‐Małek · Journal of Dairy Science · 2019 · 74 citations · Full text

Characteristics of lactose-free frozen yogurt with κ-carrageenan and corn starch as stabilizers

Katarzyna Skryplonek, Marta Henriques, David Silva Gomes et al. · Journal of Dairy Science · 2019 · 61 citations · Full text

Effect of constant and fluctuating temperatures during frozen storage on quality of marinated fillets from Atlantic and Baltic herrings (Clupea harengus)

Mariusz Szymczak, Patryk Kamiński, Katarzyna Felisiak et al. · LWT · 2020 · 38 citations

Frozen Storage, Engineering, Baltic Herrings +5

Selenium content in selected products of animal origin and estimation of the degree of cover daily Se requirement in Poland

Bogumiła Pilarczyk, Agnieszka Tomza–Marciniak, Anna Mituniewicz‐Małek et al. · International Journal of Food Science & Technology · 2009 · 34 citations

Nutrition, Dietary Exposure, Selenium Concentration +17

Buttermilk ice cream—New method for buttermilk utilization

Katarzyna Szkolnicka, Izabela Dmytrów, Anna Mituniewicz‐Małek · Food Science & Nutrition · 2020 · 33 citations · Full text

Rows per page

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