Daniel Montero

Impact of different dietary lipid sources on growth, lipid digestibility, tissue fatty acid composition and histology of rainbow trout, Oncorhynchus mykiss

María José Caballero, Alex Obach, Grethe Rosenlund et al. · Aquaculture · 2002 · 610 citations

Animal Physiology, Nutrition, Rainbow Trout +11

High stocking density produces crowding stress altering some physiological and biochemical parameters in gilthead seabream, Sparus aurata, juveniles

Daniel Montero, Marisol Izquierdo, Lluís Tort et al. · Fish Physiology and Biochemistry · 1999 · 425 citations

Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding

Marisol Izquierdo, Daniel Montero, L. Robaina et al. · Aquaculture · 2005 · 419 citations · Full text

Lipid Analysis, Nutrition, Omega-3 Fatty Acid +9

Dietary lipid sources for seabream and seabass: growth performance, tissue composition and flesh quality

Marisol Izquierdo, Alex Obach, L. Arantzamendi et al. · Aquaculture Nutrition · 2003 · 395 citations

Nutrition, Engineering, Dietary Lipid Sources +20

Immune stimulation and improved infection resistance in European sea bass (Dicentrarchus labrax) fed mannan oligosaccharides

Silvia Torrecillas, Alex Makol, María José Caballero et al. · Fish & Shellfish Immunology · 2007 · 365 citations

Engineering, Immersion Vaccine, Aquaculture +9