Lokesh K. Mishra

Functional and antioxidant properties of cookies incorporated with foxtail millet and ginger powder

Natasha R. Marak, Chungkham Chanu Malemnganbi, Cassandra R. Marak et al. · Journal of Food Science and Technology · 2019 · 34 citations · Full text

Agriculture, Food Science, Nutritional Sciences +13

Quality attributes, phytochemical profile and storage stability studies of functional ready to serve (RTS) drink made from blend of Aloe vera, sweet lime, amla and ginger

Lokesh K. Mishra, Danme C M Sangma · Journal of Food Science and Technology · 2017 · 33 citations

Agriculture, Food Science, Plant Sciences +15

Evaluation of phenolic bioactive-linked anti-hyperglycemic and Helicobacter pylori inhibitory activities of Asian Basil (Ocimum spp.) varieties

Lokesh K. Mishra, Dipayan Sarkar, Rao S. Mentreddy et al. · Journal of Herbal Medicine · 2019 · 18 citations

Life Sciences, Food Science, Medicinal Chemistry +13

Improving phenolic bioactive-linked functional qualities of traditional cereal-based fermented food (Ogi) of Nigeria using compatible food synergies with underutilized edible plants

Kolawole Banwo, Aduragbemi Oyeyipo, Lokesh K. Mishra et al. · NFS Journal · 2022 · 18 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Phenolic antioxidant-linked anti-hyperglycemic properties of rye cultivars grown under conventional and organic production systems

Lokesh K. Mishra, Dipayan Sarkar, Steve Zwinger et al. · Journal of Cereal Science · 2017 · 15 citations

Agriculture, Agronomy, Plant Sciences +11