Concepedia

Ceyda Özcan

CÖ

Statistics

Publications

4

Citations

62

H-Index

4

Active since

2016

Affiliations

Erciyes University(Current)

Minami Kyushu University

Azabu University

Ceyda Özcan is an author at Erciyes University specializing in food science, agriculture, and food microbiology.

Publications per year

2016–2019

4

Publications

4

Antimicrobial activity of extracts of Callistemon citrinus flowers and leaves against Listeria monocytogenes in beef burger

Peter Olutope Fayemi, İsmet Öztürk, Ceyda Özcan et al. · Journal of Food Measurement & Characterization · 2017 · 19 citations

Agriculture, Food Science, Microbiology +17

Utilization of fermented soybeans paste as flavoring lamination for Turkish dry-cured meat

Abdulatef M. Ahhmed, Ceyda Özcan, Safa Karaman et al. · Meat Science · 2016 · 18 citations

Agriculture, Food Science, Food Engineering +15

Bioactivities of phytochemicals in <i>Callistemon citrinus</i> against multi-resistant foodborne pathogens, alpha glucosidase inhibition and MCF-7 cancer cell line

Peter Olutope Fayemi, İsmet Öztürk, Dilek Kaan et al. · Biotechnology & Biotechnological Equipment · 2019 · 15 citations · Full text

Agriculture, Food Science, Food Chemistry +15

Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste

Hasan Yetim, Lütfiye Ekici, Ceyda Özcan et al. · Journal of Food Processing and Preservation · 2016 · 10 citations

Agriculture, Food Science, Food Microbiology +16

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