Shaoping Fu

Determination of phenolic compounds in modern and old varieties of durum wheat using liquid chromatography coupled with time-of-flight mass spectrometry

Giovanni Dinelli, Antonio Segura‐Carretero, Raffaella Di Silvestro et al. · Journal of Chromatography A · 2009 · 176 citations

Food Chemistry, Phenolic Compounds, Polyphenolics +12

Qualitative screening of phenolic compounds in olive leaf extracts by hyphenated liquid chromatography and preliminary evaluation of cytotoxic activity against human breast cancer cells

Shaoping Fu, David Arraéz-Román, Antonio Segura‐Carretero et al. · Analytical and Bioanalytical Chemistry · 2010 · 135 citations

Phenolic Compounds, Polyphenolics, Medicine +9

Characterization of steroidal saponins in crude extracts from Dioscorea zingiberensis C. H. Wright by ultra-performance liquid chromatography/electrospray ionization quadrupole time-of-flight tandem mass spectrometry

Jingbo Zhu, Xiujie Guo, Shaoping Fu et al. · Journal of Pharmaceutical and Biomedical Analysis · 2010 · 80 citations

Biochemistry, Crude Extracts, Medicine +12

SpBADH of the halophyte Sesuvium portulacastrum strongly confers drought tolerance through ROS scavenging in transgenic Arabidopsis

Chenglong Yang, Yang Zhou, Jie Fan et al. · Plant Physiology and Biochemistry · 2015 · 71 citations

Biology, Plant Molecular Biology, Engineering +10

Characterization of isomers of oleuropein aglycon in olive oils by rapid‐resolution liquid chromatography coupled to electrospray time‐of‐flight and ion trap tandem mass spectrometry

Shaoping Fu, David Arraéz-Román, Javier A. Menéndez et al. · Rapid Communications in Mass Spectrometry · 2008 · 51 citations