Concepedia

Yuefang Sun

YS

5

Publications

176

Citations

5

H-Index

2019

Active since

Affiliations

Nanchang University(Current)

State Key Laboratory of Food Science and Technology

Jiangxi Normal University

Chinese Academy of Tropical Agricultural Sciences

Ministry of Agriculture and Rural Affairs

Yuefang Sun is an author at Nanchang University specializing in food chemistry, biochemistry, and medicine.

Top concepts

Publications per year

2019–2022

5

Publications

5

Anti-browning effect of Rosa roxburghii on apple juice and identification of polyphenol oxidase inhibitors

Kaibo Yu, Lei Zhou, Yuefang Sun et al. · Food Chemistry · 2021 · 67 citations

, , +9

Differential inhibitory effects of organic acids on pear polyphenol oxidase in model systems and pear puree

Tao Liao, Junping Liu, Yuefang Sun et al. · LWT · 2019 · 38 citations

, , +5

Polyphenol oxidase inhibited by 4-hydroxycinnamic acid and naringenin: Multi-spectroscopic analyses and molecular docking simulation at different pH

Hongwei� Jiang, Lei Zhou, Yuefang Sun et al. · Food Chemistry · 2022 · 30 citations

, , +6

Comparing the effect of benzoic acid and cinnamic acid hydroxyl derivatives on polyphenol oxidase: activity, action mechanism, and molecular docking

Yuefang Sun, Lei Zhou, Tao Liao et al. · Journal of the Science of Food and Agriculture · 2021 · 24 citations

Effect of Galangal Essential Oil Emulsion on Quality Attributes of Cloudy Pineapple Juice

Wei Zhou, Yuefang Sun, Liqiang Zou et al. · Frontiers in Nutrition · 2021 · 17 citations · Full text

, , +15

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