Concepedia

Philippe Trossat

PT

3

Publications

89

Citations

3

H-Index

2015

Active since

Affiliations

Actalia (France)(Current)

AgroParisTech

Université Paris-Saclay

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Génétique Animale et Biologie Intégrative

Philippe Trossat is an author at Actalia (France) specializing in analytical chemistry, food engineering, and biotechnology.

Top concepts

Publications per year

2015–2020

3

Publications

3

Comparison of Bayesian and partial least squares regression methods for mid-infrared prediction of cheese-making properties in Montbéliarde cows

Mohammed El Jabri, Marie-Pierre Sanchez, Philippe Trossat et al. · Journal of Dairy Science · 2019 · 40 citations · Full text

An improved LC–MS method to profile molecular diversity and quantify the six main bovine milk proteins, including genetic and splicing variants as well as post-translationally modified isoforms

Guy Miranda, Leonardo Bianchi, Zuzana Krupova et al. · Food Chemistry X · 2020 · 38 citations · Full text

Amaltheys: A fluorescence-based analyzer to assess cheese milk denatured whey proteins

Pierre Lacotte, Franck Gomez, Floriane Bardeau et al. · Journal of Dairy Science · 2015 · 11 citations · Full text

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