Riyanti Ekafitri

PENGARUH PENAMBAHAN TELUR PADA KANDUNGAN PROKSIMAT, KARAKTERISTIK AKTIVITAS AIR BEBAS (aw) DAN TEKSTURAL SNACK BAR BERBASIS PISANG (Musa paradisiaca)

Achmat Sarifudin, Riyanti Ekafitri, Diki Nanang Surahman et al. · Jurnal Agritech · 2015 · 28 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

In Silico Approach of Glycinin and Conglycinin Chains of Soybean By-Product (Okara) Using Papain and Bromelain

Andriati Ningrum, Dian Wahyu Wardani, Nurul Vanidia et al. · Molecules · 2022 · 28 citations · Full text

Agriculture, Biotechnology, Food Science +16

Evaluation of some analytical methods for determination of calcium oxalate in Amorphophallus muelleri flour

Achmat Sarifudin, Lia Ratnawati, Novita Indrianti et al. · Food Science and Technology · 2022 · 16 citations · Full text

Natural Sciences, Food Science, Analytical Chemistry +15

Evaluation of Antioxidant Activities from a Sustainable Source of Okara Protein Hydrolysate Using Enzymatic Reaction

Andriati Ningrum, Dian Wahyu Wardani, Nurul Vanidia et al. · Molecules · 2023 · 16 citations · Full text

Agriculture, Biochemistry, Food Science +17

Optimization of banana bar formulation to provide a nourishing snack for toddlers using response surface methodology

Achmat Sarifudin, Nok Afifah, Novita Indrianti et al. · Food Science and Technology · 2020 · 14 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14