Heni Radiani Arifin

Study of Changes in Crystallinity and Functional Properties of Modified Sago Starch (Metroxylon sp.) Using Physical and Chemical Treatment

Herlina Marta, Hana Nur Layalia Hasya, Zahra Indah Lestari et al. · Polymers · 2022 · 45 citations · Full text

Corn Starch-Based Bionanocomposite Film Reinforced With ZnO Nanoparticles and Different Types of Plasticizers

Heni Radiani Arifin, Mohamad Djali, Bambang Nurhadi et al. · Frontiers in Sustainable Food Systems · 2022 · 35 citations · Full text

Edible Film, Engineering, Bio-based Material +16

Improved properties of corn starch-based bio-nanocomposite film with different types of plasticizers reinforced by nanocrystalline cellulose

Heni Radiani Arifin, Mohamad Djali, Bambang Nurhadi et al. · International Journal of Food Properties · 2022 · 33 citations · Full text

Characteristics of microcrystalline cellulose from nata de coco: Hydrochloric acid versus maleic acid hydrolysis

Bambang Nurhadi, Angeline Angeline, Nandi Sukri et al. · Journal of Applied Polymer Science · 2021 · 25 citations

Engineering, Bioenergy, Bio-based Material +16

The virgin coconut oil (VCO) emulsion powder characteristics: effect of pickering emulsion with microcrystalline cellulose (MCC) and different drying techniques

Bambang Nurhadi, Selly Selly, Siti Nurhasanah et al. · Italian Journal of Food Science · 2022 · 16 citations · Full text

Food Chemistry, Emulsion Powder Characteristics, Different Drying Techniques +14