1
Publications
25
Citations
1
H-Index
2021
Active since
Affiliations
Indonesian Institute of Sciences(Current)
Angeline Angeline is an author at Indonesian Institute of Sciences specializing in food chemistry, in vitro fermentation, and engineering.
Top concepts
HealthBioenergyEngineeringFood ChemistryFood EngineeringChemical EngineeringWastewater TreatmentIn Vitro FermentationEnvironmental Engineering
Publications per year
2021–2021
1
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