Marina Scarpa

Formation of α-tocopherol radical and recycling of α-tocopherol by ascorbate during peroxidation of phosphatidylcholine liposomesAn electron paramagnetic resonance study

Marina Scarpa, Adelio Rigo, Matilde Maiorino et al. · Biochimica et Biophysica Acta (BBA) - General Subjects · 1984 · 272 citations

Life Sciences, Biochemistry, Chemistry +8

Interaction of copper with cysteine: stability of cuprous complexes and catalytic role of cupric ions in anaerobic thiol oxidation

Adelio Rigo, Alessandra Corazza, Maria Luisa Di Paolo et al. · Journal of Inorganic Biochemistry · 2004 · 246 citations

Natural Sciences, Biochemistry, Chemistry +17

Superoxide ion as active intermediate in the autoxidation of ascorbate by molecular oxygen. Effect of superoxide dismutase.

Marina Scarpa, Roberto Stevanato, Paolo Viglino et al. · Journal of Biological Chemistry · 1983 · 161 citations · Full text

Life Sciences, Biochemistry, Chemistry +15

Contribution of Proanthocyanidins to the Peroxy Radical Scavenging Capacity of Some Italian Red Wines

Adelio Rigo, Fábio Vianello, Giovanni Clementi et al. · Journal of Agricultural and Food Chemistry · 2000 · 130 citations

Agriculture, Chemistry, Enology +16

Synergistic antioxidant effect of catechin and malvidin 3-glucoside on free radical-initiated peroxidation of linoleic acid in micelles

Monica Rossetto, Paola Vanzani, Fulvio Mattivi et al. · Archives of Biochemistry and Biophysics · 2002 · 112 citations

Life Sciences, Biochemistry, Food Science +14