Yamina Ben Miri

Antifungal, antitoxigenic, and antioxidant activities of the essential oil from laurel (<i>Laurus nobilis</i> L.): Potential use as wheat preservative

Azem Belasli, Yamina Ben Miri, Malek Aboudaou et al. · Food Science & Nutrition · 2020 · 65 citations · Full text

Agriculture, Food Science, Food Analysis +13

Comprehensive Insights into Ochratoxin A: Occurrence, Analysis, and Control Strategies

Yamina Ben Miri, Amina Benabdallah, Imène Chentir et al. · Foods · 2024 · 61 citations · Full text

Pharmacy, Food Science, Toxicology +17

Antifungal Activity of Menthol, Eugenol and Their Combination against Aspergillus ochraceus and Aspergillus niger In Vitro and in Stored Cereals

Yamina Ben Miri, Ahmed Nouasri, Marta Herrera et al. · Foods · 2023 · 37 citations · Full text

Agriculture, Food Science, Microbiology +9

Potential of essential oils for protection of Couscous against Aspergillus flavus and aflatoxin B1 contamination

Yamina Ben Miri, Amina Benabdallah, Aldjia Taoudiat et al. · Food Control · 2022 · 31 citations · Full text

Life Sciences, Microbiology, Toxicology +14

Study of Antifungal, Anti-aflatoxigenic, Antioxidant Activity and Phytotoxicity of Algerian <i>Citrus limon</i> var. Eureka and <i>Citrus sinensis</i> var. Valencia Essential oils

Yamina Ben Miri, Agustín Ariño, Djamel Djenane · Journal of Essential Oil Bearing Plants · 2018 · 27 citations

Life Sciences, Microbiology, Toxicology +14