Concepedia

Ritu Sindhu

RS

15

Publications

428

Citations

13

H-Index

2011

Active since

Affiliations

Guru Jambheshwar University of Science and Technology(Current)

Chaudhary Charan Singh Haryana Agricultural University

Gautam Buddha University

Sugarcane Breeding Institute

Ritu Sindhu is an author at Guru Jambheshwar University of Science and Technology specializing in food chemistry, engineering, and chemistry.

Top concepts

Food ChemistryEngineeringHealthMedicineChemistryMaterial ScienceNatural SciencesGenetic VariationChemical EngineeringAgricultural Economics

Publications per year

2011–2023

15

Publications

15

Morphology, structure and functionality of acetylated, oxidized and heat moisture treated amaranth starches

Ritu Sindhu, Amita Devi, B. S. Khatkar · Food Hydrocolloids · 2021 · 84 citations

Food Chemistry, Agricultural Chemistry, Chemical Engineering +9

Physicochemical, thermal and structural properties of heat moisture treated common buckwheat starches

Ritu Sindhu, Amita Devi, B. S. Khatkar · Journal of Food Science and Technology · 2019 · 57 citations · Full text

Materials Science, Food Chemistry, Structural Properties +10

Nutritional Composition, Functionality, and Processing Technologies for Amaranth

Manisha Malik, Ritu Sindhu, Sanju Bala Dhull et al. · Journal of Food Processing and Preservation · 2023 · 44 citations · Full text

Food Chemistry, Nutrition, Crop Production +13

Effect of fats and oils on pasting and textural properties of wheat flour

Amita Devi, Ritu Sindhu, B. S. Khatkar · Journal of Food Science and Technology · 2020 · 40 citations · Full text

Food Chemistry, Wheat Flour, Grain Quality +2

Antimicrobial Property of Probiotics

K. Monika, Tanu Malik, Rakesh Gehlot et al. · Environment Conservation Journal · 2021 · 30 citations · Full text

Probiotic, Antimicrobial Susceptibility, Antibiotics +14

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