Concepedia

Rayssa Cruz Lima

RC

1

Publications

45

Citations

1

H-Index

2023

Active since

Affiliations

Universidade Federal do Rio de Janeiro(Current)

Rayssa Cruz Lima is an author at Universidade Federal do Rio de Janeiro specializing in analytical chemistry, biomanufacturing, and food chemistry.

Top concepts

MedicineBioanalysisEngineeringPharmacologyBiotechnologyFood ChemistryBiomanufacturingAnalytical Chemistry

Publications per year

2023–2023

1

Publications

1

Green ultrasound-assisted extraction of bioactive compounds of babassu (Attalea speciosa) mesocarp: Effects of solid-liquid ratio extraction, antioxidant capacity, and antimicrobial activity

Rayssa Cruz Lima, Anna Paula Azevedo de Carvalho, Bruno Dutra da Silva et al. · Applied Food Research · 2023 · 45 citations · Full text

Engineering, Solid-liquid Ratio Extraction, Food Analysis +17

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