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Publications
61
Citations
2.5K
H-Index
29
Active since
1995
Ebru Kafkas is an author at Cukurova University specializing in food chemistry, botany, and agricultural economics.
Publications per year
1995–2024
61
61
Quality characteristics of strawberry genotypes at different maturation stages
Ebru Kafkas, Müberra Koşar, S. Paydaş et al. · Food Chemistry · 2006 · 193 citations
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