Yan Di

Impact of germination on structural, functional properties and in vitro protein digestibility of sesame (Sesamum indicum L.) protein

Yan Di, Xiang Li, Xiaowen Chang et al. · LWT · 2021 · 117 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Effects of household cooking methods on changes of tissue structure, phenolic antioxidant capacity and active component bioaccessibility of quinoa

Ruijuan Gu, Xiaowen Chang, Guotao Bai et al. · Food Chemistry · 2021 · 51 citations

Agriculture, Food Science, Nutritional Sciences +11

Liberated bioactive bound phenolics during in vitro gastrointestinal digestion and colonic fermentation boost the prebiotic effects of triticale insoluble dietary fiber

Chunyan Hou, Lianjia Zhao, Muhua Ji et al. · Food Chemistry · 2024 · 24 citations

Agriculture, Food Science, Nutritional Sciences +14

Methylated Metabolites of Chicoric Acid Ameliorate Hydrogen Peroxide (H₂O₂)-Induced Oxidative Stress in HepG2 Cells

Xiaowen Chang, Shan Dong, Wenliang Bai et al. · Journal of Agricultural and Food Chemistry · 2021 · 21 citations

Life Sciences, Biochemistry, Nutritional Sciences +17