Concepedia

Ana Letícia Kincheski Coelho

AL

2

Publications

120

Citations

2

H-Index

2016

Active since

Affiliations

Universidade Estadual de Ponta Grossa(Current)

Ana Letícia Kincheski Coelho is an author at Universidade Estadual de Ponta Grossa specializing in food chemistry and pharmacology.

ORCID

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Publications per year

2016–2019

2

Publications

2

Antioxidants-rich ice cream containing herbal extracts and fructooligossaccharides: manufacture, functional and sensory properties

Leonardo Augusto Gremski, Ana Letícia Kincheski Coelho, Jânio Sousa Santos et al. · Food Chemistry · 2019 · 63 citations

, , +5

Authentication of juices from antioxidant and chemical perspectives: A feasibility quality control study using chemometrics

Marina Fidelis, Jânio Sousa Santos, Ana Letícia Kincheski Coelho et al. · Food Control · 2016 · 57 citations

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