Concepedia
Statistics
Publications
37
Citations
2.6K
H-Index
26
Active since
2007
Affiliations
Universidade do Porto(Current)
Rede de Química e Tecnologia
Universidad de Salamanca
i3S - Instituto de Investigação e Inovação em Saúde, Universidade do Porto
Centro Tecnológico del Mar
Susana Soares is an author at Universidade do Porto specializing in food chemistry, agriculture, and biochemistry.
Publications per year
2007–2025
Interaction of Different Polyphenols with Bovine Serum Albumin (BSA) and Human Salivary α-Amylase (HSA) by Fluorescence Quenching
Susana Soares, Nuno Mateus, Víctor de Freitas · Journal of Agricultural and Food Chemistry · 2007 · 531 citations
Agriculture, Biochemistry, Food Science +14
Different Phenolic Compounds Activate Distinct Human Bitter Taste Receptors
Susana Soares, Susann Kohl, Sophie Thalmann et al. · Journal of Agricultural and Food Chemistry · 2013 · 288 citations
Life Sciences, Biochemistry, Nutritional Sciences +17
Reactivity of Human Salivary Proteins Families Toward Food Polyphenols
Susana Soares, Rui Vitorino, Hugo Osório et al. · Journal of Agricultural and Food Chemistry · 2011 · 163 citations
Dentistry, Biochemistry, Oral Biology +15
Human Bitter Taste Receptors Are Activated by Different Classes of Polyphenols
Susana Soares, Mafalda Santos Silva, Ignacio García‐Estévez et al. · Journal of Agricultural and Food Chemistry · 2018 · 121 citations
Life Sciences, Botany, Pharmacology +17
Carbohydrates Inhibit Salivary Proteins Precipitation by Condensed Tannins
Susana Soares, Nuno Mateus, Víctor de Freitas · Journal of Agricultural and Food Chemistry · 2012 · 120 citations
1–5 of 37