M. Isabel Spranger

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Publications

Citations

1.5K

H-Index

Active since

1999

Affiliations

Instituto de Investigacao das Pescas e do Mar(Current)

Instituto Nacional de Investigação Agrária e Veterinária

Shenyang Pharmaceutical University

Universidade do Porto

Ministério da Agricultura

M. Isabel Spranger is an author at Instituto de Investigacao das Pescas e do Mar specializing in agriculture, phenolic compound analysis, and phenolic profile analysis.

Publications per year

1999–2013

Publications

Stilbenes: Quantitative extraction from grape skins, contribution of grape solids to wine and variation during wine maturation

Baoshan Sun, Ana M. Ribes, M. Conceição Leandro et al. · Analytica Chimica Acta · 2006 · 171 citations

Agriculture, Enology, Food Science +16

Differentiation of red winemaking technologies by phenolic and volatile composition

M. Isabel Spranger, M. Cristina Clímaco, Baoshan Sun et al. · Analytica Chimica Acta · 2004 · 136 citations

Agriculture, Food Science, Viticulture +14

Proanthocyanidin Composition in the Seed Coat of Lentils (<i>Lens culinaris</i>L.)

Montserrat Dueñas, Baoshan Sun, Teresa Hernández et al. · Journal of Agricultural and Food Chemistry · 2003 · 128 citations

Agriculture, Biochemistry, Food Science +16

Transfer of Catechins and Proanthocyanidins From Solid Parts of the Grape Cluster Into Wine

Baoshan Sun, Teresa Pinto, M. Conceição Leandro et al. · American Journal of Enology and Viticulture · 1999 · 115 citations

Agriculture, Biochemistry, Enology +17

Low Molecular Weight Organic Compounds of Chestnut Wood (<i>Castanea sativa</i>L.) and Corresponding Aged Brandies

Sara Canas, M. Conceição Leandro, M. Isabel Spranger et al. · Journal of Agricultural and Food Chemistry · 1999 · 91 citations

Agriculture, Chemistry, Food Science +15

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