Concepedia

Zsuzsanna Bugyi

ZB

13

Publications

315

Citations

12

H-Index

2010

Active since

Affiliations

Budapest University of Technology and Economics(Current)

Leibniz-Institute for Food Systems Biology at the Technical University of Munich

Karlsruhe Institute of Technology

Agricultural Institute

Eurofins (Germany)

Zsuzsanna Bugyi is an author at Budapest University of Technology and Economics specializing in medicine, food safety, and allergy.

ORCID

Top concepts

Publications per year

2010–2022

13

Publications

13

Variation in protein composition among wheat (Triticum aestivum L.) cultivars to identify cultivars suitable as reference material for wheat gluten analysis

Lívia Hajas, Katharina Anne Scherf, Kitti Török et al. · Food Chemistry · 2017 · 67 citations

, , +10

Comparative study of commercially available gluten ELISA kits using an incurred reference material

Zsuzsanna Bugyi, Kitti Török, Lívia Hajas et al. · Quality Assurance and Safety of Crops & Foods · 2013 · 40 citations · Full text

, , +16

Identification of the factors affecting the analytical results of food allergen ELISA methods

Kitti Török, Lívia Hajas, Vanda Horváth et al. · European Food Research and Technology · 2015 · 38 citations

, , +9

Development of Incurred Reference Material for Improving Conditions of Gluten Quantification

Zsuzsanna Bugyi, Kitti Török, Lívia Hajas et al. · Journal of AOAC International · 2012 · 28 citations

Characterisation and comparison of selected wheat (Triticum aestivum L.) cultivars and their blends to develop a gluten reference material

Eszter Schall, Katharina Anne Scherf, Zsuzsanna Bugyi et al. · Food Chemistry · 2019 · 23 citations

, , +7

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