Gerhard Erben

Quantitative analysis of biological membrane lipids at the low picomole level by nano-electrospray ionization tandem mass spectrometry

Britta Brügger, Gerhard Erben, Roger Sandhoff et al. · Proceedings of the National Academy of Sciences · 1997 · 882 citations

Life Sciences, Biochemistry, Analytical Chemistry +16

Characterization and Quantitation of Polyphenolic Compounds in Bark, Kernel, Leaves, and Peel of Mango (<i>Mangifera indica</i> L.)

Jacqueline C. Barreto, M. Trevisan, William E. Hull et al. · Journal of Agricultural and Food Chemistry · 2008 · 404 citations

Agriculture, Food Science, Plant Sciences +14

Polyphenolic compounds in the fruits of Egyptian medicinal plants (Terminalia bellerica, Terminalia chebula and Terminalia horrida): Characterization, quantitation and determination of antioxidant capacities

B. Pfundstein, Samy K. El‐Desouky, William E. Hull et al. · Phytochemistry · 2010 · 291 citations

Agriculture, Botany, Plant Sciences +17

Isolation and structure elucidation of phenolic antioxidants from Tamarind (Tamarindus indica L.) seeds and pericarp

Yuttana Sudjaroen, Roswitha Haubner, Gerd Würtele et al. · Food and Chemical Toxicology · 2005 · 255 citations

Agriculture, Plant Biology, Plant Sciences +11

Isolation and structure elucidation of the major individual polyphenols in carob fibre

Robert W. Owen, Roswitha Haubner, William E. Hull et al. · Food and Chemical Toxicology · 2003 · 237 citations

Agriculture, Biochemistry, Food Science +14