Ali Khoddami

Physico‐chemical properties and fatty acid profile of seed oils from pomegranate (<i>Punica granatum</i> L.) extracted by cold pressing

Ali Khoddami, Yaakob B. Che Man, Thomas H. Roberts · European Journal of Lipid Science and Technology · 2014 · 112 citations

Food Chemistry, Fatty Acid Profile, Organic Solvents +13

Effects of reduced crude protein levels, dietary electrolyte balance, and energy density on the performance of broiler chickens offered maize-based diets with evaluations of starch, protein, and amino acid metabolism

Peter V. Chrystal, Amy F. Moss, Ali Khoddami et al. · Poultry Science · 2019 · 110 citations · Full text

Nutrition, Engineering, Agricultural Economics +19

Fatty Acid Profile of the Oil Extracted from Fish Waste (Head, Intestine and Liver) (Sardinella lemuru)

Ali Khoddami, Jamilah Bakar · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2009 · 100 citations · Full text

Physicochemical Characteristics of Nigella Seed (<i>Nigella sativa</i> L<i>.</i>) Oil as Affected by Different Extraction Methods

Ali Khoddami, Hasanah Mohd Ghazali, Ali Yassoralipour et al. · Journal of the American Oil Chemists Society · 2010 · 99 citations

Food Chemistry, Lipid Analysis, Soxhlet Extraction Method +15

Impacts of reduced-crude protein diets on key parameters in male broiler chickens offered maize-based diets

Peter V. Chrystal, Amy F. Moss, Ali Khoddami et al. · Poultry Science · 2019 · 99 citations · Full text

Nutrition, Engineering, Nutritive Value +20