W.Payton Pruett

Statistics

Publications

Citations

175

H-Index

Active since

1996

Affiliations

Office of the Assistant Secretary for Health(Current)

W.Payton Pruett is an author at Office of the Assistant Secretary for Health specializing in microbial contamination, food science, and food microbiology.

Publications per year

1996–2005

Publications

Guidelines for conducting Listeria monocytogenes challenge testing of foods

Virginia N. Scott, K.M.J. Swanson, T.A. Freier et al. · Food Protection Trends · 2005 · 68 citations

Agriculture, Food Science, Microbiology +12

Impact of Cooking, Cooling, and Subsequent Refrigeration on the Growth or Survival of Clostridium perfringens in Cooked Meat and Poultry Products

Robin M. Kalinowski, R. B. Tompkin, Peter W. Bodnaruk et al. · Journal of Food Protection · 2003 · 63 citations

Agriculture, Food Science, Microbiology +17

Incidence of Escherichia coli O157:H7 in Frozen Beef Patties Produced over an 8-Hour Shift

W.Payton Pruett, Timothy Biela, Charles P. Lattuada et al. · Journal of Food Protection · 2002 · 19 citations

Agriculture, Food Science, Microbiology +16

Direct 24-Hour Presumptive Enumeration of Escherichia coli 0157:H7 in Foods Using Hydrophobic Grid Membrane Filter Followed by Serological Confirmation: Collaborative Study

Phyllis Entis, D Bryant, Joanna Bryant et al. · Journal of AOAC International · 1998 · 14 citations

Agriculture, Food Science, Microbiology +17

Standardized Microbiological Sampling and Testing Procedures for the Beef Industry

Kelly J. Karr, Elizabeth A.E. Boyle, Curtis L. Kastner et al. · Journal of Food Protection · 1996 · 11 citations

Agriculture, Food Science, Microbiology +16

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