Concepedia

Marika Mróz

MM

Statistics

Publications

6

Citations

166

H-Index

6

Active since

2021

Affiliations

Gdańsk University of Technology(Current)

University of Bouira

University of Béjaïa

Marika Mróz is an author at Gdańsk University of Technology specializing in food science, food analysis, and food chemistry.

Publications per year

2021–2024

6

Publications

6

Comparative evaluation of different methods for determining phytochemicals and antioxidant activity in products containing betalains – Verification of beetroot samples

Barbara Kusznierewicz, Marika Mróz, Izabela Koss‐Mikołajczyk et al. · Food Chemistry · 2021 · 63 citations

Agriculture, Food Science, Plant Sciences +17

Comparative Study on Assisted Solvent Extraction Techniques for the Extraction of Biologically Active Compounds from Sideritis raeseri and Sideritis scardica

Marika Mróz, Edyta Malinowska‐Pańczyk, Agnieszka Bartoszek et al. · Molecules · 2023 · 29 citations · Full text

Life Sciences, Biochemistry, Medicinal Chemistry +17

Chemical and biological characterization of Ocimum basilicum L. phenolic extract and essential oil derived through ultrasound and microwave-assisted extraction techniques

Sarah Hamid, Naima Oukil, Hamza Moussa et al. · Food Bioscience · 2024 · 26 citations

Agriculture, Food Science, Plant Sciences +15

Phytochemical screening and biological evaluation of Greek sage (Salvia fruticosa Mill.) extracts

Marika Mróz, Barbara Kusznierewicz · Scientific Reports · 2023 · 19 citations · Full text

Life Sciences, Biochemistry, Food Science +16

Efficient optimization approaches for microwave assisted extraction of high-quality antioxidant compounds from Salvia officinalis L.: UHPLC-HRMS differential analysis of phenolic profiles obtained by ultrasound and microwave extraction

Hamza Moussa, Farid Dahmoune, Marika Mróz et al. · Sustainable Chemistry and Pharmacy · 2023 · 16 citations

Agriculture, Chemistry, Food Science +15

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