Si Mi

Oxidative stress contributes to the tamoxifen-induced killing of breast cancer cells: implications for tamoxifen therapy and resistance

Raie Bekele, Ganesh Venkatraman, Rong‐Zong Liu et al. · Scientific Reports · 2016 · 162 citations · Full text

Characterization and discrimination of selected China's domestic pork using an LC-MS-based lipidomics approach

Si Mi, Ke Shang, Xia Li et al. · Food Control · 2019 · 111 citations

Food Chemistry, Lipid Analysis, Food Forensics +12

Characterization and differentiation of boiled pork from Tibetan, Sanmenxia and Duroc × (Landrac × Yorkshire) pigs by volatiles profiling and chemometrics analysis

Dong Min Han, Chunhui Zhang, Marie‐Laure Fauconnier et al. · Food Research International · 2019 · 110 citations · Full text

Food Chemistry, Animal Science, Landrac × Yorkshire +12

Characterization and discrimination of Taihe black-boned silky fowl ( Gallus gallus domesticus Brisson ) muscles using LC/MS-based lipidomics

Si Mi, Ke Shang, Wei Jia et al. · Food Research International · 2018 · 101 citations

Animal Physiology, Lipid Analysis, Animal Study +6

Integrated network pharmacology and cellular assay for the investigation of an anti-obesity effect of 6-shogaol

Wenya Jiao, Si Mi, Yaxin Sang et al. · Food Chemistry · 2021 · 97 citations

Obesity, Metabolic Syndrome, Network Pharmacology +12