Concepedia

Şebnem Öztekin

ŞÖ

2

Publications

197

Citations

2

H-Index

2006

Active since

Affiliations

Ankara University(Current)

Şebnem Öztekin is an author at Ankara University specializing in food fermentation, microbiology, and medicine.

ORCID

Top concepts

Publications per year

2006–2010

2

Publications

2

Incorporation of microbial transglutaminase into non-fat yogurt production

Barbaros Özer, Hüseyin Avni Kırmacı, Şebnem Öztekin et al. · International Dairy Journal · 2006 · 179 citations

, , +6

Some properties of Civil cheese: a type of traditional Turkish cheese

Atila Yetişemiyen, Ebru Şenel, Fügen Durlu Özkaya et al. · International Journal of Dairy Technology · 2010 · 18 citations

, , +16

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