Tiziana Amoriello

Statistics

Publications

Citations

680

H-Index

Active since

2005

Affiliations

Research Centre for Olive Growing and Olive Oil Industry(Current)

Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria

INSEAD

Institute of Ecosystem Study

National Academies of Sciences, Engineering, and Medicine

Tiziana Amoriello is an author at Research Centre for Olive Growing and Olive Oil Industry specializing in agriculture, food science, and food analysis.

ORCID

Publications per year

2005–2025

Publications

Technological Properties and Consumer Acceptability of Bakery Products Enriched with Brewers’ Spent Grains

Tiziana Amoriello, Francesco Mellara, Vincenzo Galli et al. · Foods · 2020 · 68 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Forest growth and climate change: evidences from the ICP-Forests intensive monitoring in Italy

Giada Bertini, Tiziana Amoriello, Gianfranco Fabbio et al. · iForest - Biogeosciences and Forestry · 2011 · 61 citations · Full text

Natural Resources, Ecology, Forestry +16

Optimization of Phenolic Compound Extraction from Brewers’ Spent Grain Using Ultrasound Technologies Coupled with Response Surface Methodology

Rosamaria Iadecola, Roberto Ciccoritti, Brunella Ceccantoni et al. · Sustainability · 2022 · 48 citations · Full text

Agriculture, Biochemistry, Food Science +14

Exploitation of Kiwi Juice Pomace for the Recovery of Natural Antioxidants through Microwave-Assisted Extraction

Katya Carbone, Tiziana Amoriello, Rosamaria Iadecola · Agriculture · 2020 · 43 citations · Full text

Agriculture, Chemistry, Food Science +17

FT-NIR spectroscopy and multivariate classification strategies for the postharvest quality of green-fleshed kiwifruit varieties

Roberto Ciccoritti, Mariano Paliotta, Tiziana Amoriello et al. · Scientia Horticulturae · 2019 · 42 citations

Agriculture, Food Science, Horticultural Sciences +17

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