Dagmar Mayr

Human breath isoprene and its relation to blood cholesterol levels: new measurements and modeling

Thomas Karl, P. Prazeller, Dagmar Mayr et al. · Journal of Applied Physiology · 2001 · 259 citations

Lipid Analysis, Metabolic Syndrome, Body Composition +22

Rapid Detection of Meat Spoilage by Measuring Volatile Organic Compounds by Using Proton Transfer Reaction Mass Spectrometry

Dagmar Mayr, Rosa Margesin, E. Klingsbichel et al. · Applied and Environmental Microbiology · 2003 · 160 citations · Full text

Breath-by-breath analysis of banana aroma by proton transfer reaction mass spectrometry

Dagmar Mayr, T.D. Märk, W. Lindinger et al. · International Journal of Mass Spectrometry · 2002 · 87 citations

Food Chemistry, Banana Aroma, Food Authentication +9

Coupling Proton Transfer Reaction−Mass Spectrometry with Linear Discriminant Analysis:  a Case Study

Franco Biasioli, Flavia Gasperi, Eugenio Aprea et al. · Journal of Agricultural and Food Chemistry · 2003 · 47 citations

Plant Analysis, Engineering, Botany +24

Evaluation of three gas chromatography and two direct mass spectrometry techniques for aroma analysis of dried red bell peppers

Saskia M. van Ruth, Elena Boscaini, Dagmar Mayr et al. · International Journal of Mass Spectrometry · 2002 · 45 citations · Full text

Food Chemistry, Gas Chromatography, Food Analysis +7