Bjørn Christian Schirmer

Tolerance to quaternary ammonium compound disinfectants may enhance growth of Listeria monocytogenes in the food industry

Trond Møretrø, Bjørn Christian Schirmer, Even Heir et al. · International Journal of Food Microbiology · 2016 · 190 citations · Full text

Genome Analysis of Listeria monocytogenes Sequence Type 8 Strains Persisting in Salmon and Poultry Processing Environments and Comparison with Related Strains

Annette Fagerlund, Solveig Langsrud, Bjørn Christian Schirmer et al. · PLoS ONE · 2016 · 105 citations · Full text

Molecular Epidemiology, Genetics, Poultry Processing Environments +18

A novel packaging method with a dissolving CO2 headspace combined with organic acids prolongs the shelf life of fresh salmon

Bjørn Christian Schirmer, Ragnhild Heiberg, Thomas Eie et al. · International Journal of Food Microbiology · 2009 · 79 citations

Food Chemistry, Shelf Life, Food Packaging +8

Characterization of the bacterial spoilage flora in marinated pork products

Bjørn Christian Schirmer, Even Heir, Solveig Langsrud · Journal of Applied Microbiology · 2009 · 71 citations

Evaluation of Natural Antimicrobials on Typical Meat Spoilage Bacteria  <i>In Vitro</i>  and in Vacuum‐Packed Pork Meat

Bjørn Christian Schirmer, Solveig Langsrud · Journal of Food Science · 2010 · 53 citations

Microbial Inactivation, Spoilage Bacteria, Natural Antimicrobials +17