Concepedia

Peter Stolz

PS

Statistics

Publications

20

Citations

968

H-Index

16

Active since

1974

Affiliations

Technical University of Munich(Current)

Friedrich-Alexander-Universität Erlangen-Nürnberg

University of Hohenheim

University of Münster

Peter Stolz is an author at Technical University of Munich specializing in microbiology, food science, and life sciences.

Publications per year

1974–2019

20

Publications

20

Identification of Lactobacilli from Sourdough and Description of Lactobacillus pontis sp. nov.

Rudi F. Vogel, G. Böcker, Peter Stolz et al. · International Journal of Systematic Bacteriology · 1994 · 172 citations

, , +13

Utilization of electron acceptors by lactobacilli isolated from sourdough

Peter Stolz, Rudi F. Vogel, Walter P. Hammes · European Food Research and Technology · 1995 · 157 citations

, , +9

Utilization of electron acceptors by lactobacilli isolated from sourdough

Peter Stolz, Georg B�cker, Walter P. Hammes et al. · European Food Research and Technology · 1995 · 111 citations

, , +9

Utilisation of maltose and glucose by lactobacilli isolated from sourdough

Peter Stolz, Georg Böcker, Rudi F. Vogel et al. · FEMS Microbiology Letters · 1993 · 100 citations

, , +15

Monitoring the growth of Lactobacillus species during a rye flour fermentation

Martin Müller, Georg Wolfrum, Peter Stolz et al. · Food Microbiology · 2001 · 83 citations

, , +14

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