Concepedia

Mariah Benine Ramos Silva

MB

4

Publications

95

Citations

4

H-Index

2018

Active since

Affiliations

Universidade Estadual de Londrina(Current)

Memorial University of Newfoundland

Universidade Estadual de Campinas (UNICAMP)

Mariah Benine Ramos Silva is an author at Universidade Estadual de Londrina specializing in medicine, food chemistry, and pharmacology.

ORCID

Top concepts

Publications per year

2018–2020

4

Publications

4

Soybean ultrasound pre-treatment prior to soaking affects β-glucosidase activity, isoflavone profile and soaking time

Heloísa Gabriel Falcão, Cíntia Ladeira Handa, Mariah Benine Ramos Silva et al. · Food Chemistry · 2018 · 40 citations

, , +5

Optimizing the potential bioactivity of isoflavones from soybeans via ultrasound pretreatment: Antioxidant potential and NF‐κB activation

Heloísa Gabriel Falcão, Mariah Benine Ramos Silva, Adriano Costa de Camargo et al. · Journal of Food Biochemistry · 2019 · 33 citations

Ultrasound- and hemicellulase-assisted extraction increase β-glucosidase activity, the content of isoflavone aglycones and antioxidant potential of soymilk

Mariah Benine Ramos Silva, Heloísa Gabriel Falcão, Louise Emy Kurozawa et al. · Journal of Food Bioactives · 2019 · 12 citations · Full text

, , +19

Germination conditions influence the physical characteristics, isoflavones, and vitamin C of soybean sprouts

Mariah Benine Ramos Silva, Rodrigo Santos Leite, Marcelo Álvares de Oliveira et al. · Pesquisa Agropecuária Brasileira · 2020 · 10 citations · Full text

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