Concepedia

Yan Hong

YH

200

Publications

8.2K

Citations

51

H-Index

2000

Active since

Affiliations

Jiangnan University(Current)

State Key Laboratory of Food Science and Technology

Ministry of Education of the People's Republic of China

Yan Hong is an author at Jiangnan University specializing in engineering, food chemistry, and biomolecular engineering.

Top concepts

EngineeringFood ChemistryBiochemistryHealthBiotechnologyBiomolecular EngineeringFood EngineeringChemistryFood ProcessingNatural Sciences

Publications per year

2000–2025

200

Publications

200

Synergistic Interactions between Mammalian Antimicrobial Defense Peptides

Yan Hong, Robert E. W. Hancock · Antimicrobial Agents and Chemotherapy · 2001 · 259 citations · Full text

Preparation, characterization and properties of starch-based wood adhesive

Zhenjiong Wang, Zhaofeng Li, Zhengbiao Gu et al. · Carbohydrate Polymers · 2012 · 187 citations

Materials Science, Starch-based Wood Adhesive, Adhesive Material +2

Effects of fatty acids with various chain lengths and degrees of unsaturation on the structure, physicochemical properties and digestibility of maize starch-fatty acid complexes

Shenglin Sun, Yuzhen Jin, Yan Hong et al. · Food Hydrocolloids · 2020 · 165 citations

Food Chemistry, Biochemistry, Fatty Acids +5

Molecular structure and digestibility of banana flour and starch

Yu Bi, Yayuan Zhang, Huanhuan Jiang et al. · Food Hydrocolloids · 2017 · 163 citations

Food Chemistry, Polysaccharide, Banana Flour +1

Bonding strength and water resistance of starch-based wood adhesive improved by silica nanoparticles

Zhenjiong Wang, Zhengbiao Gu, Yan Hong et al. · Carbohydrate Polymers · 2011 · 159 citations

Materials Science, Starch-based Wood, Engineering +7

Rows per page

1–5 of 200