Dimitris Charalampopoulos

Antioxidant activity, total phenolics and flavonoids contents: Should we ban in vitro screening methods?

Daniel Granato, Fereidoon Shahidi, Ronald E. Wrolstad et al. · Food Chemistry · 2018 · 530 citations · Full text

Total Phenolics, Nutraceutical Ingredient, Bioanalysis +9

Production and Evaluation of Dry Alginate-Chitosan Microcapsules as an Enteric Delivery Vehicle for Probiotic Bacteria

Michael T. Cook, George Tzortzis, Dimitris Charalampopoulos et al. · Biomacromolecules · 2011 · 272 citations

Growth studies of potentially probiotic lactic acid bacteria in cereal-based substrates

Dimitris Charalampopoulos, Severino S. Pandiella, Colin Webb · Journal of Applied Microbiology · 2002 · 239 citations

Evaluation of the effect of malt, wheat and barley extracts on the viability of potentially probiotic lactic acid bacteria under acidic conditions

Dimitris Charalampopoulos, Severino S. Pandiella, Colin Webb · International Journal of Food Microbiology · 2003 · 220 citations

Probiotic, Food Fermentation, Acidic Conditions +8

Chitosan coated alginate beads for the survival of microencapsulated Lactobacillus plantarum in pomegranate juice

Sawaminee Nualkaekul, Dominique Lenton, Michael T. Cook et al. · Carbohydrate Polymers · 2012 · 178 citations

Edible Film, Edible Packaging, Microencapsulated Lactobacillus Plantarum +8