Concepedia

M. A. Jiwan

MA

Statistics

Publications

5

Citations

247

H-Index

5

Active since

2009

Affiliations

University College Cork(Current)

M. A. Jiwan is an author at University College Cork specializing in food science, agriculture, and carotenoid content estimation.

Publications per year

2009–2010

5

Publications

5

Carotenoid Content of Commonly Consumed Herbs and Assessment of Their Bioaccessibility Using an In Vitro Digestion Model

Trevor Daly, M. A. Jiwan, Nora M. O’Brien et al. · Plant Foods for Human Nutrition · 2010 · 67 citations

, , +17

Bioaccessibility, Uptake, and Transport of Carotenoids from Peppers (Capsicum Spp.) Using the Coupled in Vitro Digestion and Human Intestinal Caco-2 Cell Model

Laurie O’Sullivan, M. A. Jiwan, Trevor Daly et al. · Journal of Agricultural and Food Chemistry · 2010 · 55 citations

, , +17

Geographical Location has Greater Impact on Carotenoid Content and Bioaccessibility from Tomatoes than Variety

S. A. Aherne, M. A. Jiwan, T. Daly et al. · Plant Foods for Human Nutrition · 2009 · 54 citations

, , +10

Bioavailability of β-carotene isomers from raw and cooked carrots using an in vitro digestion model coupled with a human intestinal Caco-2 cell model

S. A. Aherne, Trevor Daly, M. A. Jiwan et al. · Food Research International · 2010 · 48 citations

, , +14

Content and bioaccessibility of carotenoids from organic and non-organic baby foods

M. A. Jiwan, Paula Duane, L. O’Sullivan et al. · Journal of Food Composition and Analysis · 2010 · 23 citations

, , +11

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