Gurvendra Pal Singh

Innovations in the development and application of edible coatings for fresh and minimally processed Apple

Krishna Aayush, David Julian McClements, Somesh Sharma et al. · Food Control · 2022 · 81 citations

Edible Film, Edible Packaging, Food Preservation +8

Cost-Effective and Wireless Portable Device for Rapid and Sensitive Quantification of Micro/Nanoplastics

Haoxin Ye, Xinzhe Zheng, Haoming Yang et al. · ACS Sensors · 2024 · 28 citations

Development and characterization of edible and active coating based on xanthan gum nanoemulsion incorporating betel leaf extract for fresh produce preservation

Krishna Aayush, Kanika Sharma, Gurvendra Pal Singh et al. · International Journal of Biological Macromolecules · 2024 · 23 citations

Food Chemistry, Chemical Engineering, Edible Film +7

Valorization of agro-industrial wastes: Converting mango seed into starch nanoparticles-based edible coating for fresh produce preservation

Gurvendra Pal Singh, Krishna Aayush, Prafull Chavan et al. · Innovative Food Science & Emerging Technologies · 2024 · 14 citations

Development and characterization of sodium alginate and β-cyclodextrin nanoemulsions encapsulating betel leaf (Piper betle L.) extract for enhanced antimicrobial efficacy against foodborne pathogen

Krishna Aayush, Gurvendra Pal Singh, Ivy Chiu et al. · Food Chemistry · 2024 · 14 citations