Rasaki A. Sanusi - Concepedia

Author

Rasaki A. Sanusi

Also Known As

R A Sanusi, R Sanusi, R. A Sanusi, R. A. Sanusi, R. Sanusi, R.A Sanusi, R.A. Sanusi, Rasaki A Sanusi, Rasaki A. Sanusi, Rasaki Ajani Sanusi

Publications

717

Citations

H-Index

Concepts

All Affiliations

University of Ibadan International Institute of Tropical Agriculture International Institute of Tropical Agriculture Federal University of Agriculture Nestlé (Switzerland)

About

Rasaki A. Sanusi is an author at University of Ibadan specializing in public health, nutrition, and global health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	9	9	299
2	Medicine	4	4	84
3	Health Sciences	3	3	121
4	Engineering	1	1	34
5	Child Development	1	1	14

Rasaki A. Sanusi

Publications

536

Citations

H-Index

Page 1

	Year	Citations
Vitamin A Deficiency Is Prevalent in Children Less Than 5 y of Age in Nigeria Busie Maziya‐Dixon, I.O. Akinyele, Rasaki A. Sanusi, Journal of Nutrition MalnutritionVitamin NutritionAnemiaNutritionNutritional Requirement	2006	90
An assessment of dietary diversity in six Nigerian states. Rasaki A. Sanusi African Journal of Biomedical Research NutritionNigerian StatesGlobal HealthPublic Health NutritionDietary Health	2010	60
Does Nutrition Knowledge and Practice of Athletes Translate to Enhanced Athletic Performance? Cross-Sectional Study Amongst Nigerian Undergraduate Athletes Oluyemisi Folake Folasire, Abiola A. Akomolafe, Rasaki A. Sanusi Global Journal of Health Science	2015	58
Cassava Intake and Vitamin A Status among Women and Preschool Children in Akwa-Ibom, Nigeria Fabiana F. De Moura, Mourad Moursi, Abdelrahman Lubowa, PLoS ONE	2015	52
Poor Dietary Intake of Energy and Retinol among Pregnant Women: Implications for Pregnancy Outcome in Southwest Nigeria E.O. Ojofeitimi, P.O. Ogunjuyigb, Rasaki A. Sanusi, Pakistan Journal of Nutrition NutritionEnergy IronPublic Health NutritionHigh-risk PregnancyBody Composition	2008	38
Data collection and assessment of commonly consumed foods and recipes in six geo-political zones in Nigeria: Important for the development of a National Food Composition Database and Dietary Assessment Henrietta Nkechi Ene‐Obong, Rasaki A. Sanusi, Elizabeth A. Udenta, Food Chemistry Dietary AssessmentNutritionEngineeringFood CompositionData Collection	2013	34
Retention of Pro-Vitamin A Content in Products from New Biofortified Cassava Varieties Toluwalope E. Eyinla, Busie Maziya‐Dixon, Emmanuel Oladeji Alamu, Foods	2019	34
Effect of processing and variety on starch digestibility and glycemic index of popular foods made from cassava (Manihot esculenta) Toluwalope E. Eyinla, Rasaki A. Sanusi, Busie Maziya‐Dixon Food Chemistry	2021	29
Measures of Nutritional Status and Quality of Life in Adult People Living with HIV/AIDS at a Tertiary Hospital in Nigeria Oluyemisi Folake Folasire, Ayorinde Folasire, Rasaki A. Sanusi Food and Nutrition Sciences	2015	25
Double Burden of Malnutrition: Evidence from a Selected Nigerian Population Emmanuel Oladeji Alamu, Toluwalope E. Eyinla, Rasaki A. Sanusi, Journal of Nutrition and Metabolism	2020	23

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