Statistics
Publications
25
Citations
920
H-Index
20
Active since
2011
Laura Barp is an author at University of Udine specializing in chromatography, analytical chemistry, and food chemistry.
Publications per year
2011–2024
25
25
Salvatore Multari, Ilaria Carafa, Laura Barp et al. · LWT · 2020 · 62 citations · Full text
Lactobacillus Spp, Food Fermentation, Phytochemical Composition +4
Maurus Biedermann, Laura Barp, Christoph Kornauth et al. · The Science of The Total Environment · 2014 · 58 citations
Laura Barp, Giorgia Purcaro, Flavio A. Franchina et al. · Analytica Chimica Acta · 2015 · 51 citations
Rows per page
1–5 of 25