Yingchun Xiang

Quality enhancement of large yellow croaker treated with edible coatings based on chitosan and lysozyme

Tiantian Wu, Yujun Ge, Yuan Li et al. · International Journal of Biological Macromolecules · 2018 · 82 citations

Edible Film, Edible Packaging, Large Yellow Croaker +3

Kinetics and mechanism of degradation of chitosan by combining sonolysis with H₂O₂/ascorbic acid

Tiantian Wu, Chunhua Wu, Yingchun Xiang et al. · RSC Advances · 2016 · 52 citations

Chemical Engineering, Biomanufacturing, Engineering +5

Effect of Chitosan Gallate Coating on the Quality Maintenance of Refrigerated (4 °C) Silver Pomfret (Pampus argentus)

Chunhua Wu, Shalu Fu, Yingchun Xiang et al. · Food and Bioprocess Technology · 2016 · 47 citations

Chitosan Gallate Coating, Edible Film, Food Packaging +9

Astroglial adrenoreceptors modulate synaptic transmission and contextual fear memory formation in dentate gyrus

Weida Shen, Shishuo Chen, Yingchun Xiang et al. · Neurochemistry International · 2020 · 16 citations

Synaptic Plasticity, Neuropsychology, Neurobiological Mechanism +15

Preservation mechanism of liquid nitrogen freezing on crayfish ( <i>Procambarus clarkia</i> ): Study on the modification effects in biochemical and structural properties

Jiayin Huang, Zhiheng Hu, Gaoshang Li et al. · Journal of Food Processing and Preservation · 2022 · 16 citations

Liquid Nitrogen Freezing, Food Biophysics, Glycobiology +17