Yujun Ge

Preparation of an intelligent film based on chitosan/oxidized chitin nanocrystals incorporating black rice bran anthocyanins for seafood spoilage monitoring

Chunhua Wu, Jishuai Sun, Pingyun Zheng et al. · Carbohydrate Polymers · 2019 · 238 citations

Food Chemistry, Chemical Engineering, Edible Film +9

Intelligent gelatin/oxidized chitin nanocrystals nanocomposite films containing black rice bran anthocyanins for fish freshness monitorings

Yujun Ge, Yuan Li, Yan Bai et al. · International Journal of Biological Macromolecules · 2019 · 206 citations

Food Chemistry, Biofunctional Material, Chemical Engineering +8

Effect of oxidized chitin nanocrystals and curcumin into chitosan films for seafood freshness monitoring

Chunhua Wu, Jishuai Sun, Meiyu Chen et al. · Food Hydrocolloids · 2019 · 138 citations

Food Chemistry, Chemical Engineering, Edible Film +8

A pH-indicating intelligent packaging composed of chitosan-purple potato extractions strength by surface-deacetylated chitin nanofibers

Yuan Li, Yubin Ying, Yaqi Zhou et al. · International Journal of Biological Macromolecules · 2019 · 115 citations

Edible Film, Food Packaging, Engineering +6

Quality enhancement of large yellow croaker treated with edible coatings based on chitosan and lysozyme

Tiantian Wu, Yujun Ge, Yuan Li et al. · International Journal of Biological Macromolecules · 2018 · 82 citations

Edible Film, Edible Packaging, Large Yellow Croaker +3