Luca Scalfi

Protocatechuic Acid Is the Major Human Metabolite of Cyanidin-Glucosides3

Paola Vitaglione, Giovanna Donnarumma, Aurora Napolitano et al. · Journal of Nutrition · 2007 · 488 citations

Life Sciences, Biochemistry, Metabolism +2

Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber

Paola Vitaglione, Ilario Mennella, Rosalia Ferracane et al. · American Journal of Clinical Nutrition · 2014 · 323 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +15

Cardiac abnormalities in young women with anorexia nervosa.

Giovanni de Simone, Luca Scalfi, Maurizio Galderisi et al. · Heart · 1994 · 168 citations · Full text

Medicine, Cardiology, Physiology +14

β-Glucan-enriched bread reduces energy intake and modifies plasma ghrelin and peptide YY concentrations in the short term

Paola Vitaglione, Roberta Barone Lumaga, Antonio Stanzione et al. · Appetite · 2009 · 142 citations

Life Sciences, Nutrition, Nutritional Sciences +11

Influence of Variety and Storage on the Polyphenol Composition of Apple Flesh

Aurora Napolitano, Annunziata Cascone, Giulia Graziani et al. · Journal of Agricultural and Food Chemistry · 2004 · 137 citations

Agriculture, Food Science, Horticultural Sciences +17