Hilton César Rodrigues Magalhães

Packaging with cashew gum/gelatin/essential oil for bread: Release potential of the citral

Marília de Albuquerque Oliveira, Maria L.C. Gonzaga, Maria do Socorro Rocha Bastos et al. · Food Packaging and Shelf Life · 2019 · 53 citations

Agriculture, Food Science, Food Engineering +12

Complex coacervates of cashew gum and gelatin as carriers of green coffee oil: The effect of microcapsule application on the rheological and sensorial quality of a fruit juice

Williara Queiroz de Oliveira, Nédio Jair Wurlitzer, Antonio Willian de Oliveira Araújo et al. · Food Research International · 2020 · 47 citations · Full text

Agriculture, Chemical Engineering, Food Science +13

In vitro efficacy of Coriandrum sativum, Lippia sidoides and Copaifera reticulata against Leishmania chagasi

Fernanda Cristina Macedo Rondon, Cláudia Maria Leal Bevilaqua, Marina Parissi Accioly et al. · Revista Brasileira de Parasitologia Veterinária/Brazilian Journal of Veterinary Parasitology · 2012 · 44 citations · Full text

Medicine, Pharmacology, Toxicology +17

Effects of quantitative feed restriction and sex on carcass traits, meat quality and meat lipid profile of Morada Nova lambs

Thiago Luís Alves Campos de Araújo, Elzânia Sales Pereira, Ivone Yurika Mizubuti et al. · Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2017 · 44 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Characterization and controlled release of pequi oil microcapsules for yogurt application

Luana Carvalho da Silva, Rachel Menezes Castelo, Hilton César Rodrigues Magalhães et al. · LWT · 2022 · 36 citations · Full text

Agriculture, Bioengineering, Food Science +13