Concepedia

Sameera Sirisena

SS

Statistics

Publications

6

Citations

218

H-Index

6

Active since

2013

Affiliations

The University of Melbourne(Current)

Sameera Sirisena is an author at The University of Melbourne specializing in food chemistry, biotechnology, and in vitro fermentation.

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Top concepts

Publications per year

2013–2023

6

Publications

6

The Emerging Australian Date Palm Industry: Date Fruit Nutritional and Bioactive Compounds and Valuable Processing By‐Products

Sameera Sirisena, Ken Ng, Said Ajlouni · Comprehensive Reviews in Food Science and Food Safety · 2015 · 76 citations

, , +15

Simulated gastrointestinal digestion and <i>in vitro</i> colonic fermentation of date (<i>Phoenix dactylifera</i> L.) seed polyphenols

Sameera Sirisena, Said Ajlouni, Ken Ng · International Journal of Food Science & Technology · 2017 · 41 citations

, , +17

Characterization of Date ( <i>Deglet Nour</i> ) Seed Free and Bound Polyphenols by High‐Performance Liquid Chromatography‐Mass Spectrometry

Sameera Sirisena, Dimitrios Zabaras, Ken Ng et al. · Journal of Food Science · 2017 · 31 citations

Influence of yeast growth conditions and proteolytic enzymes on the amino acid profiles of yeast hydrolysates: Implications for taste and nutrition

Sameera Sirisena, Sitha Chan, Nic Roberts et al. · Food Chemistry · 2023 · 31 citations · Full text

, , +17

Determination of the antioxidant capacity, total phenolic and flavonoid contents of seeds from three commercial varieties of culinary dates

Jacopo Mistrello, Sameera Sirisena, Abdollah Ghavami et al. · International Journal of Food Studies · 2013 · 27 citations · Full text

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