Ken Ng - Concepedia

Author

Ken Ng

The University of Melbourne ORCID

Also Known As

K F Ng, K NG, K Ng, K. F. J. Ng, K. F. Jacobus Ng, K. Ng, K.-F. J. Ng, K.F Ng, K.F. Ng, K.F.J. Ng

140

Publications

Citations

H-Index

166

Concepts

All Affiliations

The University of Melbourne Agriculture and Food Queen Mary Hospital Monash University Commonwealth Scientific and Industrial Research Organisation

About

Ken Ng is an author at The University of Melbourne specializing in medicine, biochemistry, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	26	36	2.4K
2	Health Sciences	15	16	759
3	Natural Sciences	13	13	1.2K
4	Engineering	10	10	537
5	Public Health	3	3	199

Ken Ng

Publications

4.8K

Citations

H-Index

Page 1

	Year	Citations
Electrospray ionisation mass spectrometry: principles and clinical applications. Chung Shun Ho, Christopher Wai Kei Lam, Michael Chan, PubMed Cluster IonsPyrimidine MetabolismClinical Mass SpectrometryGlycobiologyMetabolomic Profiling	2003	346
Chondroitin sulfate A is a cell surface receptor for Plasmodium falciparum-infected erythrocytes. Stephen J. Rogerson, Sansanee C. Chaiyaroj, Ken Ng, The Journal of Experimental Medicine Antiparasitic AgentChondroitin Sulfate AMalariaImmunologyGlycobiology	1995	345
Antioxidant activity of hot water extract from the fruit of the Doum palm, Hyphaene thebaica Betty Hsu, Ian M Coupar, Ken Ng Food Chemistry Food ChemistryHot Water ExtractDoum PalmAntioxidant ActivityPhytochemistry	2005	326
Identification and quantification of antioxidants in Fructus lycii Khoa N. Le, Francis C. K. Chiu, Ken Ng Food Chemistry BiochemistryFructus LyciiPhytochemicalMetabolismMedicine	2007	228
Effective use of reducing agents and nanoparticle encapsulation in stabilizing catechins in alkaline solution Admire Dube, Ken Ng, Joseph A. Nicolazzo, Food Chemistry Effective UseChemical EngineeringEngineeringAlkaline SolutionGreen Chemistry	2010	181
In vivo effect of haemodilution with saline on coagulation: a randomized controlled trial † †This article is accompanied by Editorial II. ‡ ‡Declaration of interest. This study was supported by a CRCG grant from the Faculty of Medicine, the University of Hong Kong (Acc Code 337/038/0013). We also thank the Department of Surgery, the University of Hong Kong for supplying the TEG used in this study and Ms Jeff Man for her technical assistance. Ken Ng, Clarence Lam, L.C. Chan British Journal of Anaesthesia Assisted CirculationThrombosisVivo EffectHematologyHong Kong	2002	168
Dietary fiber-based colon-targeted delivery systems for polyphenols Hsi-Yang Tang, Zhongxiang Fang, Ken Ng Trends in Food Science & Technology Biomedical EngineeringPolyphenolicsDietary Fibre	2020	132
Evaluation of α-glucosidase inhibition potential of some flavonoids from Epimedium brevicornum Minh Anh Thu Phan, Jin Wang, Jingyi Tang, LWT Medicinal ChemistryBiochemistryα-Glucosidase Inhibition PotentialNatural SciencesPhytochemical	2013	117
Chemical characterisation and speciation of organic selenium in cultivated selenium-enriched Agaricus bisporus Tebo Maseko, Damien L. Callahan, Frank R. Dunshea, Food Chemistry Environmental ChemistryEngineeringSelenium DeficiencyEnvironmental EngineeringChemical Characterisation	2013	115
A comparison of dexmedetomidine and midazolam for sedation in third molar surgery* CW Cheung, Chee Lun Aaron Ying, Wai Kuen Chiu, Anaesthesia	2007	99

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