Statistics
Publications
13
Citations
332
H-Index
12
Active since
2008
Ming‐Ching Cheng is an author at Chung Chou University of Science and Technology specializing in food chemistry, biochemistry, and medicine.
Publications per year
2008–2019
13
13
Ming‐Ching Cheng, Yaw‐Bee Ker, Tung‐Hsi Yu et al. · Journal of Agricultural and Food Chemistry · 2010 · 55 citations
Hsiao‐Wen Huang, Ming‐Ching Cheng, Bang‐Yuan Chen et al. · Journal of Food Science and Technology · 2019 · 34 citations · Full text
Food Chemistry, Solvent Extraction, Environmental Engineering +5
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